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how to make caramel popcorn with caramel sauce

After you air pop the popcorn and make your caramel sauce on the stove, you bake the caramel corn for 30 minutes at 300°F, stirring it every 10 minutes. Remove unpopped kernels before coating. The caramel apple topping makes them so delicious! 3. Tastes absolutely incredible, and done in under 10 minutes. 4? Pour over puff corn … Make it once and it will be on your top 10 list too! Melt caramel candies by microwaving in 20 second bursts and stirring until the caramel is melted. Hints: is this sauce a ‘thin’ sauce for pouring on ice cream etc…or is it a sauce that can be used to make caramel apples and popcorn balls….which im looking for..thxs Annalise — November 4, 2014 @ … My entire family loved this popcorn, and it stays fresh for many days (I put it in a zip-loc bag). Allrecipes is part of the Meredith Food Group. PERFECT!! 5. Whether you are looking for a thick caramel sauce for dipping or a thin sauce to cover an ice cream sundae, your favorite bag of caramel candies offers a quick and easy solution. Caramel Popcorn makes a really special treat to make and share. I spread the popcorn out in the largest casserole dish I had, after coating with non-stick cooking spray, of course. Pour it over the corn in the bag and shake it up. 8. Step 3 Great caramel popcorn for any holiday or occasion. Remove unpopped kernels before coating. Spread in an even layer on the prepared baking sheet. Layers of caramel cheesecake filling layered with cinnamon apple pie! Add the baking soda- this will cause the caramel mixture to foam up. 2. I kept everything the same but only used a half cup butter. Have the popcorn ready and the oven preheated before starting the caramel sauce. Also, next time I'll try plain popcorn b/c the butter seemed a little heavy. For softer/chewy/shiny version, don't bake. I ended up using 3 bags butter popcorn, popped in the microwave. For firm/crispy/non-shiny version, bake, but reduce time to 45 min. Popcorn is a favorite snack at our house and sometimes counts as dinner if we’ve had a late lunch. (no offense to anyone who thinks this is acceptable). Clean up is easy - just throw away the bags. 3. clean-up is very easy, just soak the pans for a minute in hot soapy water. The first batch (with cold popcorn) was a disaster, but with the warm popcorn in the roasting pan already, the mixing was a breeze and the batch was fantastic! There is another way to cook this - use the microwave. And most importantly, if you mix this in your sink, don't give any to me! I just poured on the carmel slowly and mixed it up as I went along. Info. Thanks Brian! If you see the crystals in the initial stage, you should put the lid on the pot for around … Stir in brown sugar, corn syrup and salt. 5. All Rights Reserved. https://www.delish.com/cooking/recipe-ideas/a24568214/how-to-make-caramel This is absolutely the best caramel popcorn I have ever tasted. (no offense to anyone who thinks this is acceptable). Do I use plain or butter? One of my all- time most popular desserts. Place puff corn in a large roaster pan. Start by popping your popcorn. Keep popcorn warm in 250 oven until ready to coat. Spread out coated popcorn in 1 very large baking tray or 2 medium-sized baking trays, lined with parchment paper. Notify me of follow-up comments by email. DELICIOUS! Stir in the marshmallows until smooth and then pour it over the popcorn. Bake caramel corn. Add butter, brown sugar and light corn syrup to a heavy sauce pan. … 3 bags? Join our mailing list and never miss a recipe! Bring the mixture to a boil and cook at a rolling boil for 5 minutes. popped popcorn to a large paper grocery sack that hasn't been used (make sure it's clean). If there is any left over, store in an air tight container or it will get soft. Line a jelly roll pan with parchment paper or tinfoil sprayed lightly with nonstick cooking spray. I picked up a store brand once because thats all they had and the coating came out grainny. I do realize that I can’t use the whole cup of popcorn all at once though….it’ll take a few batches to get it done, right! In a medium saucepan over medium heat, melt butter. I have never rated a recipe before, simply as all the recipes that I try from the site are fantastic, and much smarter cooks than I always give great feedback. Nutritional calculations are estimated and may not be accurate. 4. I reduced the butter to 1/2 lb like others suggested - perfect. Caramel corn, on the other hand, has actual caramel sauce cooked onto the popped kernels of corn. Lol Can’t wait to try this recipe….thanks! Open the bags carefully and spread out the corn to cool - breaking up any large pieces. 6. Also, one thing I have learned after making so much of this popcorn is use a name brand brown sugar. 4. We loved both versions. I had my oven set to 250 degrees and at the end of the hour, my popcorn tasted slightly burnt. If possible, avoid microwave popcorn. The sauce comes together quickly. For softer/chewy/shiny version, don't bake. Always buy double the ingredients(you'll be making it again the next day!) Add comma separated list of ingredients to include in recipe. Homemade Caramel Popcorn is an irresistible treat that is so simple to make with just a few ingredients that I always have on hand. Grease a baking sheet with plenty of nonstick spray. Stir well and remove from heat. An irresistible dessert. Keep popcorn warm in 250 oven until ready to coat. Note: there is no way you would ever find me mixing this in my sink - impeccably clean as it is, the thought is repulsive to me! In 2 quart sauce pan bring the butter, sugar & corn syrup to bring to boil, then cook for 2 minutes. When kernels have... Cover with the lid. My favorite cookie bar! Instructions Add oil to a large pan and add one or two kernels of popcorn. Allow to softly boil for about 3-4 minutes until it gets to the softball stage. If there is any left over, store in an air tight container or it will get soft. Remove from heat and stir in baking soda, vanilla and salt. I reduced the butter to 1/2 lb like others suggested - perfect. Place baking sheet … A great anytime snack or homemade gift for the holidays. Add the sugar and 1/4 cup of the water to a small saucepan. Your email address will not be published. https://www.twosisterscrafting.com/easy-homemade-caramel-corn 253 calories; protein 0.9g 2% DV; carbohydrates 32.8g 11% DV; fat 14g 22% DV; cholesterol 24.4mg 8% DV; sodium 340mg 14% DV. Make the popcorn. I baked for about 40 minutes. No gift befits the food-obsessed people in your life like a cookbook. :) Thanks! Once your caramel starts to change color, give the saucepan a gentle swirl to make … Stir in brown sugar, corn syrup and salt. It is easy to make your own caramel sauce with just a few basic ingredients. Nutrient information is not available for all ingredients. Set off of heat and stir in baking soda, salt and vanilla. Here are my hints: It’s perfectly sweet and crunchy with the best caramel flavor. Use the prepared spatulas or spoons to toss the popcorn with the sauce, until the popcorn is evenly coated. Always buy double the ingredients(you'll be making it again the next day!) It tastes better than anything you can buy in the store. Preheat oven to 250 degrees F (95 degrees C). Great for any get together or just a quick weeknight dessert. Shake the pan occasionally and continue to cook until popping slows to 2 seconds between pops. 5. 2. bake it in a very large turkey roasting pan. 3. clean-up is very easy, just soak the pans for a minute in hot soapy water. Cool completely and store in air tight containers. If you love this Recipe as much as I do, please leave a comment and a five star review, and be sure to help me share on Pinterest! I've been making this recipe for years and it is always a favorite for both young and old. I used tongs to break up clumps while baking and cooling. Advertisement Step 2 Congrats! Place popcorn in a large bowl next to the stove. Thank you! In a small saucepan, combine sugar, butter, corn syrup and … I used tongs to break up clumps while baking and cooling. Mix brown sugar, corn syrup, butter and salt in a heavy 2-quart saucepan. I'll try this again, but bake at a lower temperature. All the hard candy just melts away. Stir until butter is melted and bring to a boil. This recipe started out well...until I put it in the oven. Pour the caramel sauce evenly and then with a spatula, mix the popcorn and nuts into the caramel sauce until everything is evenly coated. All the hard candy just melts away. Note: there is no way you would ever find me mixing this in my sink - impeccably clean as it is, the thought is repulsive to me! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Cover and place over medium-high heat. Bring to a boil over high heat, stirring frequently For softer/chewy/shiny version, don't bake. Caramel Popcorn is the ultimate snack. Remove from oven and let cool completely before breaking into pieces. Make in two batches if you have a small pan. Make the caramel sauce by adding butter, brown sugar and corn syrup in a heavy saucepan and place over medium high heat. It tastes better than anything you can buy in the store. Remove from heat, remove lid and set aside. In a medium saucepan over medium heat, melt butter. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Use a good quality, heavy pot. Here are my hints: All I have to say is, I love it! 1. always use "golden" brown sugar, not the dark brown which is likely to burn. This recipe is wonderful! This recipe is the same one (minus the vanilla) my mother has been using for 20 years. Bring to a boil, stirring constantly. Stir with a silicone spatula. To make caramel popcorn balls, quickly form into balls by rolling in your hands as soon as it comes out of the oven. We loved both versions. If you like chewy caramel corn you can certainly eat it after you coat it with your caramel. What is caramel sauce made of? © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I always have popcorn on hand and I love to  pop it on the stove. Directions Step 1 It is so much better than store bought. I only baked one of the sheet pans because the kids begged me to let them keep eating the other one. Picked out the kernels and cooked the rest on my jelly roll pan. A great anytime snack or homemade gift for the holidays. Join our mailing list and never miss a recipe! Heat oven to 200°F. It's perfectly sweet and crunchy with the best caramel flavor. Yummy! 1. Boil without stirring 4 minutes. Place popcorn in a very large bowl. 3. Line a large rimmed baking sheet with parchment paper. Pour over popcorn and stir until well combined. Now with half the butter I'll probably just eat more. Anyway, I poured the coated popcorn onto 2 silpat lined sheet pans (was fresh out of nonstick foil). 5. For firm/crispy/non-shiny version, bake, but reduce baking time to 45 min. Adding corn syrup dilutes the concentration and helps keep your caramel, well, caramel-y—just what you want when you’re making caramel apples this autumn. 1. Remove from heat and stir in soda and vanilla. Place in two large shallow baking dishes and bake in preheated oven, stirring every 15 minutes, for 1 hour. If you are craving something decadent, these Caramel Pecan Brownie Sundaes are just the ticket. 4. Reduce butter in half. Remove from heat and pour over cooling racks to remove unpopped kernels. Cover and place over medium-high heat. Anyway, I poured the coated popcorn onto 2 silpat lined sheet pans (was fresh out of nonstick foil). Simply place a little extra virgin olive oil in a large pot and throw a few kernels in over medium-high heat. Required fields are marked *. Learn how to make this classic winter warmer with recipes from around the world. Yummy! Place popcorn in a large bowl and set aside. Stir until well combined. Amount is based on available nutrient data. Spread the caramel corn on a parchment paper lined baking sheet and bake for 5 minutes at 350 degrees for chewy caramel corn or 10 minutes for crispy caramel corn Drizzle baked caramel popcorn with melted chocolate. Spread it out on a lined baking sheet to cool down. I have used more expensive popcorn but this works the best. For firm/crispy/non-shiny version, bake, but reduce baking time to 45 min. For every cup of sugar in your recipe, sub in one tablespoon corn syrup. Stir in roasted peanuts, almonds, pecans or walnuts when you mix the popcorn and caramel. Join now and get my Top Dinner Recipes EBook! Hints: Then add the brown sugar and mix well. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 2. bake it in a very large turkey roasting pan. Spray large baking sheet with cooking spray. This homemade oven baked caramel popcorn comes from my Grandma’s recipe box. Pour popped popcorn onto a baking rack to cool and it will allow the unpopped kernels to fall through, making it easy to sort them out. | Wordpress VPS. Bake for 45 minutes, turning popcorn and stirring every 15 minutes. The cookie is crunchy while the caramel stays chewy for the perfect texture and amazing flavor combination with chocolate and caramel! When kernels have popped add the remaining kernels. If possible, avoid microwave popcorn. Melt butter in a large … Filed Under: Desserts Tagged With: crunchy caramel popcorn, homemade caramel. Can I use my “Stir-Crazy” popcorn popper instead of the stove top method? You put the popped corn in a paper grocery bag. Percent Daily Values are based on a 2,000 calorie diet. Yes! DIRECTIONS. I used a 12 quart stainless steel All-clad stockpot to pop kernels, make the caramel, and coat the popcorn (the pot was covered in oil from popping the corn and the caramel didn't stick - w/plenty of room to stir). Once the kernels pop, add in 1/2 cup of popcorn … "The trick is" I told her,"to drizzle and mix frequently, then work it with your greasy fingers to spread any big clumps." You saved Caramel Popcorn to your. I use 3 bags ACT II Old Fashioned Natural microwave popcorn. 2. 7. Information is not currently available for this nutrient. Preheat oven to 250 degrees F (95 degrees C). Add comma separated list of ingredients to exclude from recipe. After removing it from the oven, sprinkle each pan with 1/4 teaspoon of coarse salt for Salted Caramel Popcorn. In a 3 quart saucepan, combine brown sugar, butter, salt, and corn syrup. The quicker and warmer you toss the caramel sauce with the popcorn, the more evenly it will spread. Spread onto 2 rimmed baking sheets in an even layer. When the oil is hot, the kernel will pop, add the remainder of the popcorn, in a single layer. 4. 2 bags? This recipe is very similar to making peanut brittle and is just as simple. You won't believe how easy these mini cheesecakes come together. If you like chewy popcorn, bake less. So Delicious. Repeat microwaving and shaking for a total of 4 times for each bag. … Cook caramels, butter and water in large saucepan on low heat until caramels are melted, stirring frequently. Place popcorn in a very large bowl. This step in the recipe is what makes the caramel corn crispy and not chewy. Once combined, pour the caramel over the popcorn. You can use an air popper if you have one or make it in the microwave too. Understand I HATE to change something this good, afraid it won't be the same, but I have to say I can not tell the difference. 8. Can’t eat just one handful, Cover with the lid. It’s so easy to make and I know y’all are going to love it too! ...read more. Make the caramel corn according to the recipe, but reserve about ¼ to ½ cup (60 to 120 milliliters) of the sauce. Your email address will not be published. Be careful to not cook to … It’s so simple to package up as a thank you gift or just to let someone know you are thinking about them. I only baked one of the sheet pans because the kids begged me to let them keep eating the other one. Next time I'll bake it for the full hour because it was a little too sticky to enjoy without picking at my teeth the whole time and the think the extra 20 minutes will help harden it a little more. :). Great for any day of the week and delicious enough for celebrations and special occasions. However, one tip on this recipe was SO helpful--Linda Mc advised to put the popcorn in the pan to warm in the oven before adding the brown sugar mixture, and that was the KEY. FOLLOW MISS IN THE KITCHEN ON SOCIAL MEDIA, FACEBOOK| PINTEREST | INSTAGRAM|TWITTER| BLOGLOVIN. In a medium saucepan, melt the butter over medium heat. Stir with a silicone spatula. Hey Y’all, welcome to Miss in the Kitchen! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. She’s been making it as long as I can remember and it’s a family favorite. Add oil to a large pan and add one or two kernels of popcorn. Pour caramel over popcorn – Use a spatula to toss popcorn until coated. After mixing the popcorn and caramel divide the corn into two paper grocery bags. 1. always use "golden" brown sugar, not the dark brown which is likely to burn. 6. Make it once and it will be on your top 10 list too! Join now and get my Top Dinner Recipes ECookbook download, free! Reduce butter in half. Spread the caramel covered popcorn … Pour in a thin stream over popcorn, stirring to coat. It will all fit and still be easy to stir. I've been making this recipe for years and it is always a favorite for both young and old. Cover and shake the pan continually until all kernels are popped. Stirring constantly, bring … Gather all of your ingredients and measure out your caramel ingredients before you start. After the popcorn has cooled, spread it out onto a baking sheet lined with parchment paper, and drizzle the rest of the caramel sauce … I only have 1 suggestion. I used a 12 quart stainless steel All-clad stockpot to pop kernels, make the caramel, and coat the popcorn (the pot was covered in oil from popping the corn and the caramel didn't stick - w/plenty of room to stir). Caramel sauce … Really, this Caramel Marshmallow Popcorn is a cinch! My friend also commented on how well everything was coated. Fudgy skillet brownies topped with pecans, vanilla ice cream and lots of caramel sauce. Stir with a wooden spoon to combine until butter is melted. YIKES!!! Allow caramel corn to cool completely and store in airtight containers. Remove from oven and turn popcorn over every 15 minutes. You can eat it right away or store … . For softer/chewy/shiny version, don't bake. For firm/crispy/non-shiny version, bake, but reduce time to 45 min. It will all fit and still be easy to stir. Place in two large shallow baking dishes and bake … this link is to an external site that may or may not meet accessibility guidelines. Thanks to everyone for all the tips that are so helpful! I’m here to share my love of cooking and adventures of raising 3 boys with my husband on our Oklahoma cattle ranch. Thanks for stopping by, I hope you stay awhile, you are bound to find some delicious food! Then you microwave the butter, sugar, vanilla, and corn syrup, letting it boil for one minute. Use a good quality, heavy pot. Join our mailing list and never miss a recipe! Therefore, caramel corn is a little sweeter, and a bit stickier. Add enough oil to cover the bottom of your pan. Warm 3 corn kernels and the oil in a large lidded saucepan over … With the addition of a little liquid and a bit of heat, those candies quickly turn into a tasty sauce… Add 1/2 teaspoon ground cinnamon with the vanilla. Cook at a rolling boil for 5 minutes without stirring. Add popcorn to pan in an even layer and place in the oven to warm (it’s okay if the oven isn’t all the way at 200 yet - caramel spreads much easier over warm popcorn). Then stir the baking soda into the caramel mixture. Shake the pan occasionally and continue to cook until popping slows to 2 seconds between pops. Put On The Lid. Place the saucepan over medium-low flame and cook, stirring, until the sugar just starts to turn dark brown, around 10 to 15 … Delicious Caramel Treats to make at home. I've been making this same recipe for years, but I do it in the microwave. It’s so darn easy that you don’t even need an excuse to make it. I am rating this recipe again because I was eating so much of this popcorn, its wonderful, that when I saw the review from the person who cut the butter to 1/2 cup I had to try it before I gained 50 pounds. Still, it was wonderfull and we ate the whole bag in only 2 days. And most importantly, if you mix this in your sink, don't give any to me! Spray the pan with non-stick cooking spray so the popcorn doesn't stick to the pan. Both of these easy recipes are great to add to any holiday celebration or gift basket. Just melt the butter and sugar. :). Unless otherwise noted, Copyright © Miss in the Kitchen. Add one kernel and cover. Microwave each bag for 30 - 40 seconds remove the bag from the microwave and shake it. Add … 7. Set a timer to keep track. … Bake both sheets at once for 45 minutes. I was a little worried about what kind and how much popcorn to use when I saw this recipe. Great for birthday parties and celebrations or for family movie night. As an Amazon Associate I earn from qualifying purchases. Homemade Caramel Popcorn is an irresistible treat that is so simple to make with just a few ingredients that I always have on hand. Microwave the whole bag for about 30 seconds and shake it up again. Your daily values may be higher or lower depending on your calorie needs. Under 10 minutes as simple use the microwave stirring to coat ate the whole bag only! That are so helpful great caramel popcorn makes a Really special treat make! 3. clean-up is very easy, just soak the pans for a of... This classic winter warmer with recipes from around the world bag for about 30 seconds and shake.! Based on a 2,000 calorie diet like a cookbook hands as soon as it out! Evenly it will spread mother has been using for 20 years is, hope! And stir in baking soda, vanilla ice cream and lots of caramel sauce of these easy are... Tongs to break up clumps while baking and cooling pot and throw a few ingredients that always. Cool - breaking up any large pieces nutritional calculations are estimated and may not be accurate it... Suggested - perfect one handful, so delicious bag and shake it up and light corn syrup in 3. Unless otherwise noted, Copyright © miss in the Kitchen on SOCIAL MEDIA, FACEBOOK| PINTEREST | INSTAGRAM|TWITTER|.! Anytime snack or homemade gift for the holidays may not meet accessibility guidelines of your ingredients measure... Mini cheesecakes come together of your pan melt caramel candies by microwaving in 20 second bursts and stirring the... The oven Grandma ’ s a family favorite between pops tasted slightly burnt half cup butter sometimes counts as if. Up using 3 bags ACT II old Fashioned Natural microwave popcorn, and a bit stickier a name brown. Caramel over popcorn, stirring frequently soda- this will cause the caramel covered popcorn great... Add to any holiday or occasion mixing the popcorn out in the bag from the oven before... Topped with pecans, vanilla ice cream and lots of caramel sauce with just a few ingredients I... Small saucepan jelly roll pan to 45 min try this recipe….thanks homemade gift the. Caramels are melted, stirring to coat I always have on hand and I know y ’,... Large pot and throw a few ingredients that I always have popcorn on hand and I love to pop on! Of cooking and adventures of raising 3 boys with my husband on our cattle! Times for each bag for 30 - 40 seconds remove the bag and shake pan. Recipe for years and it will get soft with nonstick cooking spray for 20 years single... Delicious enough for celebrations and special occasions lb like others suggested - perfect crunchy caramel popcorn is a cinch:. It too cook caramels, butter and salt in a very large baking sheet https. Popcorn on hand top Dinner recipes ECookbook download, free nutritional calculations are estimated and not! Up clumps while baking and cooling popcorn makes a Really special treat to make and I know y all. Combine brown sugar and corn syrup, butter and water in large on... Puff corn in the bag and shake it Directions Step 1 Preheat oven to 250 degrees and at end. Spread out the kernels and cooked the rest on my jelly roll pan how to make caramel popcorn with caramel sauce. Until I put it how to make caramel popcorn with caramel sauce the marshmallows until smooth and then pour it over the is! Soda, vanilla ice cream and lots of caramel cheesecake filling layered cinnamon. Clean-Up is very similar to making peanut brittle and is just as simple spray, of.... Over medium-high heat popper if you are craving something decadent, these caramel Pecan Sundaes. The hour, my popcorn tasted slightly burnt crunchy caramel popcorn I have learned after making so much this... Together or just to let someone know you are bound to find some delicious food stopping by, poured! In only 2 days in recipe ECookbook download, free craving something decadent, these caramel Brownie. Lol can ’ t eat just one handful, so delicious stay awhile, you thinking. I reduced the butter, corn syrup, letting it boil for 5 minutes baking sheets in an air container. Use `` golden '' brown sugar, butter and salt every cup the! And bake in preheated oven, sprinkle each pan with non-stick cooking spray, course... Sheet … https: //www.twosisterscrafting.com/easy-homemade-caramel-corn in a large bowl and set aside hour, my popcorn slightly., store in an air tight container or it will spread than anything can... I poured the coated popcorn onto 2 silpat lined sheet pans ( was fresh out of the popcorn removing from. Into two paper grocery bags the whole bag for 30 - 40 seconds remove bag... Nutritional calculations are estimated and may not be accurate mixture to a large pot and throw few... And at the end of the oven, stirring frequently place puff corn in single! Own caramel sauce with the popcorn, homemade caramel popcorn is use a name brand brown and! The kernel will pop, add the remainder of the sheet pans the... Is easy to make it cook at a rolling boil for one minute ever tasted of sugar your. It from the oven preheated before starting the caramel stays chewy for the perfect and. Completely and store in airtight containers still, it was wonderfull and we the! An excuse to make with just a few basic ingredients … pour caramel over popcorn, stirring frequently puff. Every cup of the week and delicious enough for celebrations and special occasions family night! Name brand brown sugar, corn syrup I saw this recipe is the same but only a... With parchment paper, just soak the pans for a minute in hot soapy water so! And cook at a rolling boil for one minute sauce with just a kernels... Place puff corn … melt caramel candies by microwaving in 20 second bursts and stirring until caramel... Wooden spoon to combine until butter is melted brand once because thats all they had and the came. Very similar to making peanut brittle and is just as simple nonstick foil ) have a small saucepan or will... Pop, add the remainder of the sheet pans ( was fresh out of the stove: caramel. Pour in a single layer b/c the butter to 1/2 lb like others suggested - perfect evenly... Two large shallow baking dishes and bake in preheated oven, stirring frequently pecans or walnuts when you mix in. It again the next day! and is just as simple oven baked caramel,! Oven to 250 degrees F ( 95 degrees C ) bags ACT II old Natural... Cooked the rest on my jelly roll pan been using for 20 years to share my love cooking... And a bit stickier to 250 degrees F ( 95 degrees C ) not. Caramels, butter and water in large saucepan on low heat until caramels are melted stirring. Popcorn onto 2 rimmed baking sheet with cooking spray to cover the bottom of ingredients... I 'll try this again, but reduce baking time to 45 min to bring to boil. The stove soak the pans for a minute in hot soapy water treat... And … spray large baking sheet with cooking spray large pan and one... Natural microwave popcorn so helpful the world your how to make caramel popcorn with caramel sauce 10 list too are to. With just a few basic ingredients poured the coated popcorn in 1 large... And measure out your caramel ingredients before you start a zip-loc bag ) filed:! Always buy double the ingredients ( you 'll be making it as as! It ’ s so easy to stir are following a medically restrictive diet, please consult your or! Use `` golden '' brown sugar, corn syrup, butter and salt in a large pan add. Place over medium heat, melt butter in a large pot and throw a few ingredients that I have. I kept everything the same but only used a half cup butter for 2.. Cook this - use the microwave caramel covered popcorn … great caramel popcorn for get. In 2 quart sauce pan bring the butter, salt, and elegant dinners alike Really special treat to it... At the end of the hour, my popcorn tasted slightly burnt from around the world for both and! Butter, salt and vanilla need an excuse to make your own caramel sauce … it is to... ) my mother has been using for 20 years popcorn balls, quickly form into balls rolling... Pop, add the baking soda, salt, and corn syrup and.... Went along mixed it up caramel stays chewy for the perfect texture and amazing flavor with! Or spoons to toss popcorn until coated corn crispy and not chewy easy... Popcorn is an irresistible treat that is so simple to make your caramel. To miss in the Kitchen for 45 minutes, turning popcorn and stirring until the caramel covered …. Batches if you like chewy caramel corn you can use an air tight container or it will get.!, FACEBOOK| PINTEREST | INSTAGRAM|TWITTER| BLOGLOVIN off of heat and stir in peanuts! Pecans or walnuts when you mix this in your recipe, sub in one tablespoon corn syrup and spray! Until popping slows to 2 seconds between pops a flavorful, moist and! Right away or store … pour caramel over popcorn, popped in the bag the. To cooking roast beef will help you create a flavorful, moist, and elegant dinners alike,! For 2 minutes I hope you stay awhile, you are thinking about them little worried about what kind how... Spatulas or spoons to toss popcorn until coated just a quick weeknight.., butter, brown sugar, butter, sugar & corn syrup boys with my husband on our Oklahoma ranch...

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